Easy Alabama Banana Pudding

Ingredients:  For 14 servings, about 2/3 cup each -

• 3 cups cold milk
• 2 packages (3.4 ounces each0 vanilla instant pudding
• 30 vanilla wafers or 20 Nutter Butter Sandwich Cookies
• 3 bananas, slices
• 1 tub Cool Whip Whipped Topping, thawed

Preparation: 

1. Beat pudding mix and milk with whisk two minutes.  Let stand five minutes.
2. Arrange half of the wafers/cookies in the bottom and up the sides of a two-quart serving bowl.  Top with layers of half each of the banana slices and pudding.  
3. Repeat layers of cookies, banana slices and pudding.
4. Cover top with Cool Whip.
5. Refrigerate three hours.